Minimize your tax burden while staying compliant. And help your staff do the same.
What does the Free Guide include?
- An overview of what restaurant owners and managers need to know to stay compliant while still acting in the best interest of their business.
- A section that teaches your employees their rights (and yours). A great thing to share with your staff!
- A checklist for paying tipped employees, providing a quick snapshot of everything you need to know and do to get and stay compliant.
